How to make kosher egg salad?
Main ingredients1 dozen hard-boiled eggs, peeled and finely diced1/2 cup Gefen Mayonnaise (regular or low fat, not fat-free) X Gefen Mayonnaise1 tablespoons Haddar Dijon Mustard X Haddar Dijon Mustard3 celery stalks, thinly sliced1/2 small red onion, peeled and finely cubed1/2 teaspoon Haddar Kosher Salt X Haddar Kosher Salt1/4 teaspoon black pepperMore items…
How to make the perfect egg salad?
Place eggs into the bottom of a medium-sized saucepan. Fill the pan with enough water to cover the eggs with 1 inch of water. …Fill a bowl with ice and water. Plunge finished eggs into ice water to stop the cooking process. …Place chopped eggs into a large mixing bowl. Add in mayonnaise, mustard, horseradish, relish, dill, and chives. …
What is the best seasoning for egg salad?
What other ideas for adding into the egg salad?Add pickle juice, diced pickles or relishCelery or carrots for textureAdd some protein such as diced cooked shrimp or small, square chunks of chicken or hamDiced tomato or cherry tomatoesAvocadoBaconOlives
What is the best egg salad recipe?
InstructionsCut hard-boiled eggs in half and put yolks in a medium-sized mixing bowl. …Add the mayonnaise, dijon mustard, and seasoning salt to the bowl with the egg yolks and stir, pressing the egg yolks into the bowl until the mix is smooth and …Chop the egg whites and dice the celery and green onions.Add the egg whites, celery, and green onions to the bowl. …More items…